Description
Grow and Gather: Fall Foraging
September 26, 2026
9:30am-12:30pm
Come explore Phoebe Point Trail at Taliesin and learn how to forage with Taliesin Preservation's Kitchen Gardener, Abbie Lehman. This class will begin by discussing foraging basics at the base of the trail. Then, we will embark on a moderate 1.1 mile loop through Phoebe Point to put our new knowledge to the test, identifying common summer wild edibles along the way.
Adults (18 & up): $35 per person plus 6% processing fee
Youth (8-17): $35 per person plus 6% processing fee
Check-in at the Frank Lloyd Wright Visitor Center.
5607 County Rd C, Spring Green, WI 53588
https://www.taliesinpreservation.org/events/